When you find yourself in the Caribbean celebrating New Year's Eve, nothing would be better than a local version of the classic Kir Royale cocktail. Made from Creole Shrubb orange liqueur, Angostura bitters and chilled champagne, and served in a chilled champagne flute.
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Creole Royale Recipe

When you find yourself in the Caribbean celebrating New Year's Eve, nothing would be better than a local version of the classic Kir Royale cocktail. Made from Creole Shrubb orange liqueur, Angostura bitters and chilled champagne, and served in a chilled champagne flute.

Ingredients

Directions

  • Add Creole Shrubb and bitters to a chilled champagne flute.
  • Fill with chilled brut champagne.
  • Garnish with seasonal fruits, if desired.

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When you find yourself in the Caribbean celebrating New Year's Eve, nothing would be better than a local version of the classic Kir Royale cocktail. Made from Creole Shrubb orange liqueur, Angostura bitters and chilled champagne, and served in a chilled champagne flute.

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Categories: Champagne Glass, New Years Drinks, Paradise Cocktails