Cruzan Colada Recipe
The Cruzan Colada is a cream colored tropical drink recipe made from Cruzan white rum, pineapple juice and coconut cream, and served over ice in a highball glass.
Ingredients
Directions
- Fill a highball glass with ice.
- Add rum and pineapple juice, then fill with coconut cream.
- Stir well and garnish with a pineapple wedge.