Monoloco Zombie Recipe
        Bring a Monoloco Zombie to your next Mardi Gras party. Made from rum, apricot brandy, orange curacao, orange juice, pineapple and lime juice, and served in a hurricane glass.
        
         Ingredients
         
         Directions
         
          - Shake all ingredients, except the Bacardi 151, with ice in a cocktail shaker.
- Strain into a hurricane glass half-filled with crushed ice.
- Float the Bacardi 151 on top and garnish with pineapple wedges.