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10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!
Myrtle Bank Punch Recipe
The Myrtle Bank Punch is a blended drink recipe made from 151-proof rum, maraschino liqueur, lime juice, grenadine and sugar, and served in a chilled highball glass.
Ingredients
- 2 oz White Rum (151-proof)
- 1 oz Maraschino Liqueur
- 1-1/2 oz Lime Juice
- 1 tsp Grenadine
- 1/2 tsp Sugar
- 1 cup Ice - crushed
- Glass: Highball Glass
Directions
- Add all ingredients, except maraschino liqueur, to a blender.
- Blend on low speed until smooth.
- Pour into a chilled highball glass and float maraschino liqueur on top.
