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Torreadora Cocktail Recipe
The Torreadora cocktail recipe is made from white rum, 151-proof rum, Kahlua coffee liqueur and half-and-half, and served shaken in a chilled cocktail glass.
Ingredients
- 2 oz White Rum
- 1 oz Coffee Liqueur (Kahlua)
- 1/2 oz Half and Half
- 1 tbsp White Rum (151-proof)
- Glass: Cocktail Glass
Directions
- Shake white rum, coffee liqueur and half-and-half with ice in a cocktail shaker.
- Strain into a chilled cocktail glass.
- Float 151-proof rum on top and serve.
