Purple Colored Drinks
Blue Colored Drinks
Red Colored Drinks
Yellow Colored Drinks
Pink Colored Drinks
Green Colored Drinks
Orange Colored Drinks
All Drink Colors
Grasshopper Shot
More New Drinks
Irish Blues Drink
Irish Coffee Glass
All Glasses
Irish Whiskey
All Ingredients
Blackthorn
The Blackthorn drink recipe is made form Irish whiskey, dry vermouth, Pernod absinthe and Angostura bitters, and served over ice in a rocks glass.
Blueberry Vincent
The Blueberry Vincent is a spooky purple shot made from Bols Blueberry liqueur, absinthe and grenadine, and served in a chilled shot glass.
Bohemian Disaronno
The Bohemian Disaronno is an orange shot made from Disaronno and absinthe, and served over ice in a shot glass.
Bombay Cocktail
The Bombay Cocktail is a classic drink recipe made from brandy, dry vermouth, sweet vermouth, triple sec and Pernod absinthe, and served in a chilled cocktail glass.
Brazil Cocktail
The Brazil cocktail has absolutely no Brazilian ingredients in it, and the history of its naming is very obscure. An earthy-tasting drink recipe is made from dry sherry, dry vermouth, Angostura bitter and Pernod absinthe, and served shaken in a chilled cocktail glass.
Brazilian Sangria
The Brazilian Sangria cocktail recipe is made from Lucid absinthe, cachaca, brandy, orange liqueur, red wine, orange, apple and lemon, and served in a chilled wine glass.
Button Hook
The Button Hook cocktail recipe is made from brandy, apricot brandy, white crème de menthe and Pernod, and served in a chilled cocktail glass.
Cabaret Cocktail
The Cabaret cocktail recipe is made from gin, Dubonnet rouge, Angostura bitters and Pernod absinthe, and served shaken in a chilled cocktail glass.
Cafe de Paris Cocktail
When in Paris, do as the Parisians do: celebrate life at the expense of foreigners! The Café de Paris cocktail recipe is made from gin, Pernod absinthe and half-and-half, and served in a chilled cocktail glass.
Chilling Weather
The Chilling Weather cocktail recipe is made form absinthe, cinnamon liqueur, sambuca, lime juice and a chili pepper, and served in a chilled cocktail glass garnished with an edible flower and a chili pepper.
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