Purple Colored Drinks
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Grasshopper Shot
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Irish Blues Drink
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Irish Whiskey
All Ingredients
Dubarry Cocktail
The Dubarry cocktail recipe is made from gin, dry vermouth, Pernod absinthe and orange bitters, and served in a chilled cocktail glass.
Duchess
The Duchess cocktail recipe is made from Pernod absinthe, dry vermouth and sweet vermouth, and served in a chilled cocktail glass.
Earthquake
With enough of these in you, you won't even notice the next earthquake rolling through. The Earthquake cocktail recipe is made form blended whiskey, Pernod absinthe and gin, and served shaken in a chilled cocktail glass.
Ebbets Field Millionaire
The Ebbets Field Millionaire cocktail recipe is a classic cocktail made in the old traditions, and named after an old baseball field once located in the Flatbush area of Brooklyn, NY. Made from bourbon, Pernod absinthe, triple sec, grenadine and egg white, and served in a chilled cocktail glass.
El Salvador
The El Salvador drink recipe is made from absinthe, Limoncello, peach liqueur and orange juice, and served over ice in a rocks glass garnished with an orange slice.
Eve
If you are in the mood for something different at your next New Year's Eve party, this cocktail may be for you. The Eve cocktail is made from absinthe, cognac, curacao orange liqueur, sugar and rose champagne, and served in a chilled champagne saucer.
Eye Opener
When they cannot see the big picture, give them a drink and watch their attitude change. The Eye Opener cocktail recipe is made from white rum, Pernod absinthe, Cointreau orange liqueur, white crème de cacao and sugar, and served in a chilled sour glass.
Faith
The Faith drink recipe is a green colored cocktail made from gin, absinthe, kiwi liqueur, lime juice, simple syrup, basil and jasmine green tea, and served over ice in a highball glass garnished with basil and star anise.
Fireball
The Fireball is a layered shot made from kummel liqueur, Goldschlager cinnamon schnapps and absinthe, and served in a chilled shot glass.
Foolproof
The Foolproof is an easy cocktail to make at home, perfect for any occasion. Made from genever (or gin), triple sec, orgeat almond syrup, bitters, orange bitters and absinthe, and served over ice in a rocks glass.
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