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Frozen Mint Julep
Serve these at your next Kentucky Derby cocktail party, and all of your guests will leave happy, no matter which horse wins. The Frozen Mint Julep drink recipe is made from bourbon, lemon juice, simple syrup, mint and ice, and served blended in a chilled highball glass.
Fruit Tea Cup
The Fruit Tea Cup is an Anglo version of the classic Spanish Sangria drink. Made from Beefeater gin, Lillet Blanc, lemon juice and Earl Grey tea, and served with seasonal fruit in a wine glass.
Futuro del Verano
The Futuro del Verano cocktail recipe is made from Irish whiskey, peach liqueur, Limoncello, amaretto and lime juice, and served in a chilled cocktail glass garnished with lime and mint.
Gala Temptress
The Gala Temptress cocktail is made from Stoli Gala Applik apple vodka, lemon juice, agave syrup, bitters and mint leaves, and served in a chilled cocktail glass.
Garden and Tonic
The Garden and Tonic is a clear colored drink made from the best ingredients of your backyard garden. Made from gin, celery bitters, elderflower liqueur, mint, cucumber, lime and tonic water, and served over ice in a highball or collins glass.
Georgia Peach
Georgia is well-known for its peaches, both the fruit and the beautiful ladies. This drink recipe is peach in color, flavor and aroma, perfect for the peach lover in all of us. The Georgia Peach drink is made from vodka, peach brandy, lemon juice, peach preserves and fresh peach, and served blended in a highball glass.
Gin Gin Mule
The Gin-Gin Mule is made from Beefeater gin, lime juice, simple syrup, mint and ginger beer, and served over ice in a highball or other tall glass.
Gin Smash
The Gin Smash drink recipe is made from gin, club soda, sugar, mint and lemon, and served over ice in a rocks glass.
Ginger Lemonade
The Ginger Lemonade is a yellow drink made from Smirnoff Citrus vodka, ginger liqueur and lemonade, and served over ice in a highball glass.
Ginger Man
The Ginger Man is an orange colored drink made from Effen vodka, ginger syrup, lime juice, bitters, mint and ginger beer, and served over ice in a highball glass.