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10,000+ mixed drink and cocktail recipes with pictures for the professional and home bartender!
Nomayo Recipe
The Nomayo is a peach colored cocktail made from gin, St-Germain elderflower liqueur, Aperol, lemon juice and champagne, and served in a chilled cocktail glass.
Ingredients
- 1-1/2 oz Gin
- 3/4 oz Elderflower Liqueur (St-Germain)
- 1/2 oz Aperol
- 1/2 oz Lemon Juice
- Champagne
- Garnish: Lemon
- Glass: Cocktail Glass
Directions
- Shake the gin, elderflower liqueur, Aperol and lemon juice with ice in a cocktail shaker.
- Strain into a chilled cocktail glass.
- Garnish with a lemon twist.
