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4th Avenue Sour
The 4th Avenue Sour drink recipe is a refreshing blend of pure American and English flavors. A cocktail made from Maker's Mark bourbon, lemon juice, Fentiman's Dandelion & Burdock soda, honey and bitters, and served over ice in a rocks glass.
9 to 5 Punch
Top off a productive week at the office with your coworkers and a bowl of punch. The 9 to 5 Punch recipe is made from Basil Hayden's bourbon, pineapple juice, lemon juice, maple syrup, bitters, club soda and fruit slices, and served from a punch bowl. Recipe serves 6-8.
Applejack Old Fashioned
The AppleJack Old Fashioned drink is made form Laird's AppleJack, club soda, sugar and bitters, and served over ice in a rocks glass.
Audubon Park Swizzle
The Audubon Park Swizzle is a relaxing orange summer drink made from aged rum, Mezcal, demerara simple syrup, lime juice, Creole bitters and mint, and served over ice in a rocks glass.
Basil Hayden's Holiday Spice
The Holiday Spice brings together traditional American Christmas and Thanksgiving flavors to welcome in the holiday season. Made from Basil Hayden bourbon, Disaronno amaretto, maple syrup, lemon juice, cinnamon and bitters, and served over ice in a rocks glass.
BH Old Fashioned
The BH Old Fashioned is a gourmet cocktail recipe made from Basil Hayden's bourbon, blood orange, brown sugar, bitters, club soda and Griottine cherry, and served over ice in a rocks glass.
Bitter Highball
The Bitter Highball is a light and refreshing drink made from Jerry Thomas' bitters and ginger ale, and served over ice in a highball glass.
Bitter Orange
The Bitter Orange is an orange colored drink made from Ketel One Oranje vodka, honey anisette liqueur, Peychaud bitters and orange juice, and served over ice in a rocks glass.
Blood and Sable
The Blood and Sable cocktail recipe is made from Clement Premiere Canne rum, Cherry Heering, sweet vermouth, Peychaud bitters and orange juice, and served in a chilled cocktail glass.
Blood and Tears
When the battle is over and the war is won, reach for a cocktail to celebrate the bittersweet moment of victory gained through pain and tears. The Blood and Tears cocktail recipe is made from Don Q Anejo rum, hrochata, honey, red bell pepper, chili pepper, bitters and cinnamon, and served in a chilled cocktail glass.
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