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Grasshopper Shot
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Irish Blues Drink
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All Ingredients
Island Ruby
The Island Ruby is a red colored tropical cocktail recipe made from Burnett's pineapple vodka, PAMA pomegranate liqueur and pineapple juice, and served in a chilled cocktail glass.
Isle of Pines
Have a little spice in what would normally be a frozen daiquiri. The Isle of Pines cocktail is made from white rum, peppermint schnapps, lime juice and mint, and served blended with ice in a chilled cocktail glass.
J.T.
The J.T. cocktail recipe is made from whiskey, triple sec, lychee juice, orange juice, lime juice and pink grapefruit juice, and served over ice in a rock glass garnished with an orange twist, mint and a maraschino cherry.
Jalisco Swizzle
The Jalisco Swizzle is a festive drink made from tequila, rum, lime juice, passion fruit juice, simple syrup, bitters and club soda, and served over ice in a highball glass.
Jameson Julep
If Ireland ever had a Kentucky Derby, this could be the official cocktail. The Jameson Julep is an orange drink made from Jameson Irish whiskey, simple syrup, Lillet Rouge vermouth, mint and club soda, and served over ice in a highball glass.
Jerry Wenneker
The Jerry Wenneker cocktail recipe is made from gin, Wenneker Chocolate Mint liqueur, passion fruit juice, lemon juice, maple syrup and egg white, and served over ice in a rocks glass garnished with a sprig of mint.
Jimmy Mojito
The Jimmy Mojito is a Mexican version of the classic Mojito drink. A clear cocktail made from silver tequila, agave nectar, lime juice, mint and club soda, and served over ice in a highball glass.
June Tai
The June Tai drink recipe is an explosion of floral and tropical aromas made from Esprit de June liqueur, aged rum, lime, simple syrup and orgeat syrup, and served over ice in a rocks glass.
Kate Cocktail
The Kate Cocktail is an enjoyable clear cocktail made from Old Tom gin, elderflower liqueur, champagne, mint, cucumber, lime and club soda, and served over ice in a collins or highball glass.
Katinka
The Katinika Cocktail is made from vodka, apricot liqueur, lime juice and mint, and served in a chilled cocktail glass.