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Grasshopper Shot
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Irish Blues Drink
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Kiwi Caipirinha
The Kiwi Caipirinha combines Northern and Southern hemisphere flavors to create a unique green colored drink recipe. Made from Leblon cachaca, Pernod absinthe, lime juice, apple juice and kiwi, and served over crushed ice in a rocks glass.
Knockout
The Knockout drink is the perfect cocktail to help you forget all about Black Friday. Made from gin, Pernod absinthe, white creme de menthe, dry vermouth and lemon, and served in a chilled rocks glass.
Knockout Cocktail
The Knockout cocktail recipe is made from dry vermouth, gin, Pernod absinthe and white crème de menthe, and served in a chilled cocktail glass.
La Belle Vert
The La Belle Vert is a green colored drink made from absinthe, Limoncello, Wenneker Melon liqueur, cherry bitters and lime juice, and served over crushed ice in a rocks glass garnished with lime peel.
La Bomba
This drink is definitely the bomb. The La Bomba cocktail recipe is made from white rum, apricot brandy, Pernod absinthe, triple sec and lemon juice, and served in a chilled rocks glass garnished with pineapple.
La Fee Mademoiselle
The La Fee Mademoiselle cocktail recipe is made from absinthe, curacao, crème de cacao, dry vermouth, pear juice, rhubarb bitters and celery bitters, and served in a chilled cocktail glass garnished with an orange twist and a sprig of fresh mint.
Ladies' Cocktail
The Ladies' cocktail recipe is a drink designed with the fairer sex in mind. Made from blended whiskey, Pernod absinthe, Angostura bitters and pineapple, and served shaken in a chilled cocktail glass.
Lawhill Cocktail
The Lawhill cocktail recipe is made from blended whiskey, dry vermouth, Pernod absinthe, maraschino liqueur and Angostura bitters, and served in a chilled cocktail glass.
Le Chat Noir
The Le Chat Noir drink recipe is made from Lucid absinthe, black cherry vodka, raspberry liqueur and lemon-lime soda, and served over ice in a highball glass.
Linstead Cocktail
The Linstead Cocktail is a classic drink recipe made from scotch, Pernod absinthe, pineapple juice, lemon juice and sugar, and served in a chilled cocktail glass.
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