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Ginger Royale
The Ginger Royale is a ginger variation of the classic Kir Royale New Year's drink, also well suited as a wedding cocktail. Made from The King's Ginger liqueur and chilled champagne, and served in a chilled champagne flute.
Caribbean Champagne
The Caribbean Champagne is a bubbly cocktail made form light rum, banana liqueur, bitters, champagne, banana and pineapple, and served in a chilled champagne flute.
Grandaddy Mimosa
The Grandaddy Mimosa is a Caribbean variation of the classic Mimosa drink. Made from Bacardi rum, orange juice, lemon jiuce, grenadine and champagne, and served in a chilled champagne flute.
The Skyrocket
The Skyrocket is a beer-based drink made from New Amsterdam gin, bitters and pilsner beer, and served in a chilled beer glass.
Bowery Cocktail
The Bowery Cocktail recipe is made from Dubonnet Rouge, gin, brown sugar cube, bitters and chilled champagne, and served in a chilled champagne flute.
Champagne Celebration
The Champagne Celebration is a bubbly cocktail recipe perfect as a wedding drink or for New Year's eve. Made from Burnett's pear vodka, ginger liqueur, orange juice and chilled champagne, and served in a chilled champagne flute.
Maine Champagne
The Maine Champagne cocktail recipe is a full-bodied New Year's eve drink made from Burnett's maple syrup vodka and chilled champagne, and served in a chilled champagne flute.
Bombay Punch
The Bombay Punch drink recipe makes enough for a very large party, about 25 or 30 drinks. Made from brandy, sherry, maraschino liqueur, orange curacao, mineral water, chilled champagne, mint and seasonal fruits.
Foxy's Millennium Punch
Foxy's Millenium Punch is made from white rum, dark rum, cranberry juice, guava juice and lime juice, and served with ice in a highball glass.
Riviera Fizz
The Riveria Fizz is a red colored cocktail perfect for any party where champagne is appropriate, such as New Year's Eve. Made from sloe gin, lemon juice, simple syrup and chilled champagne, and served in a chilled champagne flute.